July 1, 2010Servings: 6 Serving size: 6.9 ounces Prep Time: 5 minutes Cooking Time: 35 minutes Ingredients: 3 cups UNCLE BEN’S® Whole Grain White Rice Long Grain, cooked 1 can (15 oz) White bean* (Great Northern, navy, butter, or cannellini) 1-2 Tbsp. water 2 cups skim milk 2 cups evaporated skim milk 1/4 tsp. salt 1/2 tsp. [...]
Read the full article → May 5, 2010Image by Geek2Nurse via Flickr This is a Sponsored Post written by me on behalf of Boudreaux’s Butt Paste. All opinions are 100% mine. When I first saw Boudreaux’s Butt Paste on the store shelf I knew it was something I would like. The name alone was the catalyst for me. When dealing with red [...]
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